Bonded layers of stainless-steel and aluminum provide perfect balance, handling weight, and supremely-even heat diffusion. For sauteing or frying, the All-Clad stainless-steel French skillet is the culinary artist's versatile cooking pan. High sides to prepare meat or vegetable dishes, allowing easy tossing or stirring of ingredients. Domed lid circulates moisture to self-baste ingredients. Also ideal to sear or braise meats or vegetables.
The All-Clad stainless-steel collection of cookware for ultimate cooking convenience features redesigned ergonomic handles and All-Clad brand and measurement/capacity on the underside of each pan for easy identification. Lids made in the USA.
All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with food, leaving the pure taste you desire. Magnetic exterior is perfect for induction cooktops. Made in the USA.
All-Clad Tri-Ply Stainless-Steel French Skillet with Domed Lid : 11" Features
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